Vannella Cheese
Curd
Curd
Regular price
$175.50 AUD
Regular price
Sale price
$175.50 AUD
Unit price
per
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Fresh curd made from cows' milk and our live cultures.
Stretch in a hot water bath with sea salt to create your very own fresh mozzarella in-house, then mold and drop into ice water baths to set.
STORAGE & EXPIRY
STORAGE & EXPIRY
Keep refrigerated below 4°C. Best consumed at room temperature. Always follow the care instructions on the packaging after opening.
![Curd](http://shop.vannellacheese.com.au/cdn/shop/products/Curd5kg_1306d4ba-8982-42f9-945c-8974c2dc573e.png?v=1710213097&width=1445)
![](http://shop.vannellacheese.com.au/cdn/shop/files/Nodini_Bowl_Styled_2.jpg?v=1710736049&width=1500)
ORIGINATING IN PUGLIA
Vito Minoia became an apprentice cheesemaker at the age of 16 in Puglia, Italy. He has been producing traditional handcrafted cheese for over 50 years.